Bring your masterpieces on stage with Chocolat, the display case designed for pralines and pastry chefs who want to embellish their creations and showcase them in a jewellery-type display. A genuine casket of glass and light in which every praline or pastry is lit up and individually celebrated, captivating all of the onlooker’s senses.
The pluses of Chocolat
Showcase your talent
The top of the display case in tempered glass and grazing LED lighting on both customer and operator side give your creations the visibility they deserve.
With Chocolat, the appeal, flavour and properties of the food will remain perfectly intact.
The fixed double glazed front glass allows perfect thermal insulation, the static refrigeration with timed defrosting and the possibility to use the same display case with Praline or Pastry service, ensures the perfect preservation of your creations!
Make up your Chocolat
Choose from the many possible customisations: adjustable LED spotlights, LED lighting between panelling and plinth, customisable work surface in three different materials, practical neutral drawers on operator side.
+30°C (+86°F) - 55% U.R.
H 951 (37.44")
L 1331 (52.40")
D 852 (33.54")
Ifi finishes Collection
Laquered according to sample